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Food technologist SSA at World Food Programme – Dakar, Senegal

World Food Programme

Published on September 9, 2026

LocationSenegal DeadlineSeptember 23, 2026 · CLOSED Job typeTemporary International applicantsYes

About the opportunity

The World Food Programme (WFP) is seeking a specialist with operational expertise in nutrition and food technology to support the implementation of new projects focusing on nutritious foods, as well as large- and small-scale food fortification in West and Central Africa. The incumbent will play a vital role in supporting the Nutrition Value Chain portfolio, reporting directly to the FQS Team Leader and operating under the supervision of the Regional Nutrition Advisor. Main programmes supported include the Gates Foundation-funded ‘RICE UP’ project and the INKA-funded ‘Systemic innovation in Small Scale Fortification in Burkina Faso’ project.

Salary and benefits

  • Attractive compensation package under a Special Service Agreement (SSA) contract
  • Opportunity to work with the 2020 Nobel Peace Prize Laureate humanitarian organization
  • Professional development through training, coaching, and mentorship programs
  • Multicultural and inclusive working environment

Who can apply?

  • Advanced university degree in Food Technology, Food Engineering, Agrobusiness, Health Sciences, Nutrition or equivalent related field
  • At least 5 years of progressively responsible professional experience in a similar field in country or abroad
  • Previous or current working experience in the WACA region and knowledge of its procedures
  • Fluency in English and French

Required documents

  • CV
  • Cover Letter

When to apply

  • Application deadline: 23 September 2026 at 23:59 GMT

How to apply

  • Ensure your Workday profile is accurate and complete, including employment history, academic qualifications, language skills, and UN grade if applicable
  • Submit your application exclusively through the online recruiting system

Additional information

  • Contract Type: Special Service Agreement (SSA), Grade Level 9
  • Duration: 6 months starting October 2026
  • Duty Station: Dakar, Senegal with travel within West and Central Africa (WACA)

Our Take on This Opportunity

This section reflects Open Opportunities’ own analysis of the opportunity from an applicant’s perspective.

You may be a strong fit if…

  • Food technologists with 5+ years of experience in nutrition and food fortification projects.
  • Professionals with specific experience in the WACA region and knowledge of its unique procedural requirements.
  • Bilingual candidates (English/French) looking for a temporary, high-impact assignment in Dakar.

What should you think carefully about?

  • This is a 6-month temporary contract, which is best suited for those seeking short-term project work.
  • The role requires travel within the West and Central Africa region, necessitating flexibility.
  • Candidates must be prepared to hit the ground running on specific projects like 'RICE UP' and small-scale fortification initiatives.

How could this fit your current goals and plans?

This assignment is ideal for a specialist looking to contribute their expertise to specific, funded nutrition projects. It provides a valuable opportunity to work with a global organization on systemic innovation in food fortification.

Our take

An excellent fit for experienced food technologists available for a 6-month commitment; less suitable for those seeking long-term, permanent employment.

Ready to apply?

Review the opportunity on the official website before applying.

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